The Food Tech Revolution
summary
Food tech shifts market share from giants to small firms with concrete results: $10 billion invested last year and the top 25 food companies losing $18 billion over five years. Examples: NatureBox ships five to six new products monthly via direct-to-consumer testing, Impossible Foods develops a burger by isolating plant heme, and a portable device (Six Sensor) detects gluten in about 2 minutes. Meal kits and online delivery scale rapidly and protein alternatives attract major capital.
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chapters (15)
- 0:00Introduction
- 1:30Overview
- 2:55Map
- 3:11Consumer Interest
- 4:11Consumer Product Goods
- 4:26Food Manufacturing
- 6:16Naturebox
- 7:07Impossible Burger
- 8:46Retail democratized
- 9:32Meal kits
- 10:14Thrive Market
- 12:22Restaurants
- 12:57Back of the House Technologies
- 14:32Health Technology
- 15:13Food Allergies
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